Detergent Auxiliaries 94% Sodium Tripolyphosphate

Detergent Auxiliaries 94% Sodium Tripolyphosphate

Sodium tripolyphosphate is fairly stable at room temperature, and will hydrolyze slowly in humid air to form sodium orthophosphate.
The complexing capacity of sodium tripolyphosphate is generally expressed as a calcium value.
Sodium tripolyphosphate aqueous solution is weakly alkaline.

Description

Our company always adhere to the spirit of seeking truth, ensure Malic Acid, Lanolin, water soluble lutein quality, reasonable price and integrity as the fundamental business purpose, facing the market. Our team works tirelessly to ensure that our clients have access to the best products and services in the market. In the course of more than ten years of development, while integrating international advanced technology, our company has seized the opportunity of rapid development of the industry through guidance and attentive services in the high-tech field, and achieved the goal from development to harvest. In the future, we will continue to bloom brand charm, deliver value, let the world know us, and let the brand go to the world! Customer satisfaction is our endless pursuit. We sincerely welcome all guests to negotiate and develop together! Our team of experts is dedicated to providing our clients with the highest level of customer service.

Description

 

product-960-770

 

 

COA

 

Analysis Contents Analysis Standard Analysis Result
Main content % ≥95 96.5
Phosphorus pentoxide (P2O5) % ≥57 57.3
Water insoluble % ≤0.05 0.02
Iron % ≤0.01 0.006
PH value (1% water solution) 9.5~10.0 9.7
Heavy metal (Pb) ≤10ppm 6ppm
Arsenic (As) ≤3ppm 1ppm
Fluoride (F) ≤10ppm 5ppm
White content % ≤90.0 92.0
Loss on drying % ≤0.5 0.3
Density bulk (g/l) 600-750 700
Conclusion Complies with the standard of GB25566-2010.
Preferential price US $800 - 850 / Metric Ton

 

 

Application

 

STPP application TNN
Aquatic product preservative
The application of STPP in aquatic products is mainly reflected in its excellent water retention. Aquatic products are prone to lose water during processing, resulting in weight loss and poor taste. It can combine with protein to form a protein complex with water retention, improve solubility and stability, maintain the tenderness and elasticity of aquatic products, and thus reduce water loss. For example, in the processing of fish fillets, adding an appropriate amount of STPP can make the fish fillets retain more moisture during freezing and thawing, reduce shrinkage, and ensure the fresh taste of the fish fillets.
 

 

 

Packing And Delivery

 

product-960-351

Packed in 25kg bag

 

 

Why you choose TNN

 

About Us

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We continue to improve the comprehensive quality of products and their own commercial competitiveness, so that our excellent Detergent Auxiliaries 94% Sodium Tripolyphosphate can be immortal. We can provide customers with different inspection processes to provide their company with unique information. Compared with peers, our company has more advanced production technology and equipment, simpler production links and more perfect automatic control function.

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