Food Sweetener Sucrose Substitute Low Calorie Food Additive Food Ingredient Water Soluble Corn Fiber Resistant Dextrin Syrup
1 Maltodextrin is a starch hydrolysate with DE value of 5-20
2 Good solubility and moderate viscosity
3 Good mobility, no odor, almost no sweetness
Description
To some extent, producing quality Sodium Metabisulfite, chelating agent, Fine Chemicals and maintaining long term success relies heavily on establishing the right beliefs and keeping employees accountable. We sincerely look forward to the support and cooperation of every friend as always, and we will uphold the concept of endless service, serve our customers with gratitude and dedication, and do our best to fulfill our mission. Hope that aspiring young people have surging enthusiasm for our development and are eager to explore solutions to meet future challenges. We are committed to staying ahead of the curve in terms of industry trends and market insights.
Product Advantage
 | Good solubility and moderate viscosity Good mobility, no odor, almost no sweetness Application: Food field |
Product Parameter
Item | Standard | Result |
Appearance | White powder of with little yellow shadow has no fixed shape | pass |
Smell | It has special smell of Malt-dextrin and no exceptional smell | pass |
Taste | Sweetness or little sweetness, no other taste | pass |
Moisture% | ≤6.0 | 5.6 |
PH(in 50% water solution) | 4.5-6.5 | 5.4 |
Total Protein | /100g | 0.0 |
Iodine reaction | No blue reaction | pass |
De-equivelent,% | 15-20 | 17 |
Sulphated Ash% | ≤0.6 | 0.2 |
Total Solid(Solubility%) | ≥99.5 | 99.8 |
Pathogenic Bacterium | not exist | pass |
Sulfur Dioxide | <0.04g/kg | pass |
E-Coliforms, unit/100g | ≤30 | <30 |
Salmonella | not exist | pass |
Yeast, unit/g | ≤150 | pass |
Mould, unit/g | ≤150 | pass |
Arsenic,mg/kg | ≤0.5 | pass |
Lead,mg/kg | ≤0.5 | pass |
Total plate count, cfu/g | ≤3000 | 20 |
Cadmium, mg/kg | ≤0.1 | pass |
Mercury, mg/kg | ≤0.1 | pass |
Packing | in 25 kg pp bag or kraft paper bag | |
Storage | Kept in dry, cool and ventilated place | |
Conclusion: | The product complies with the GB/T 20884-2007. | |
Main role
The composition of maltodextrin is closely related to its hydrolysis process, starch type and the existence of other components (such as protein, fat, etc.) in starch. Maltodextrin with different de values has different functions and properties, such as thickening, gelation, reducing product sweetness, changing system freezing point, inhibiting ice crystal growth, replacing fat, reducing heat energy, improving texture and being used as spray or drying carrier. Maltodextrin is widely used in food production, and its market prospect is very broad. How to use maltodextrin is one of the topics of interest to food production technicians.
It is widely used in beverage, frozen food, candy, cereal, dairy products, health products and other industries. It can also be used in textile, daily chemical and pharmaceutical production.
Our company has been founded with the aim of providing the best quality Food Sweetener Sucrose Substitute Low Calorie Food Additive Food Ingredient Water Soluble Corn Fiber Resistant Dextrin Syrup at competitive prices and proving the best service to all customers. We firmly grasped the opportunity of rapid development of the macro economy, and achieved considerable results on the road of healthy, rapid and sustainable development. We already have an excellent reputation and influence in the industry after years of hard work and development.
Hot Tags: TNN Maltodextrin, China, suppliers, manufacturers, factory, customized, wholesale, cheap, discount, low price, free sample, High Viscosity Quality CMC, Sodium Cyclamate, Natural menthol, citric acid anhydrous, Nisin CAS 1414 45 5 with high quality, monocalcium phosphate
[[ProKeywords]]
