Niutang Food Additive Food Grade 99% Splenda Sucralose Sweetener

Niutang Food Additive Food Grade 99% Splenda Sucralose Sweetener

The sweetness is 400~800 times as high as sucrose, and the sweetness is pure. The sweetness presents speed, the maximum sweetness intensity, the duration of sweetness, the aftertaste and other sweet characteristics are very similar to sucrose, without any aftertaste.

Description

We implement the concept of "innovation leads the trend" to provide customers with more specialized services and personalized food grade Gamma aminobutyric acid, blood cholesterol meter, Potassium sorbate , and look forward to our joint cooperation and development. We continue to improve the degree of automation of machinery and equipment, and accelerate the innovative application of information technology in business management. We are a company committed to providing high-quality services. We provide professional, efficient, and sustainable services to our customers based on their actual needs. Our quality management runs through the whole process, and we have set up a grading system for finished products to ensure product quality. We take love as the first, and integrate our care for people and life into every product, penetrate into all aspects of business operations, and spread to thousands of families.

Description

 

product-800-848

 

 

Product Parameter

 

Test Item

Specification

Results

Appearance

White Powder

White Powder

Identification

Meet Requirements

Meet Requirements

Assay (On anhydrous basis)

98.0% ~ 102.0%

99.49%

Hydrolysis Products Chlorinated Monosaccharides

≤0.1%

<0.1%

Lead

≤1 ppm

<1 ppm

Methanol

≤0.1%

<0.1%

Residue on Ignition

≤0.7%

0.02%

Optical (Specific) Rotation

+84.0°~ +87.5°

+86.47°

Related Substances Other Chlorinated Disaccharides

≤0.5%

<0.5%

Water

≤2.0%

0.17%

Heavy Metals (as Pb)

≤10 ppm

<10 ppm

Arsenic

≤3ppm

<3 ppm

Residual Solvents

Meet Requirements

 

Total Aerobic Plate Count

≤250 cfu/g

5 cfu/g

Yeast and Mold Count

≤50 cfu/g

<50cfu/g

Coliforms

≤3 MPN/g

<3 MPN/g

Escherichia Coli

Negative

Negative

Salmonella

Negative

Negative

Triphenylphosphine Oxide

≤150 ppm

<150 ppm

Conclusion:

The product complies with the standard above.

 

 

Application

 

Sucralose application
Dried Fruits
Sucralose has excellent thermal stability, which is very important in the processing of preserved fruits. Preserved fruits usually need to be cooked at higher temperatures. Traditional sugars tend to caramelize or decompose at high temperatures, but this product can still maintain its sweetness in such an environment without producing odor or affecting the taste of food. When making preserved plums, using sucralose can ensure that the sweetness is stable during the cooking process, so that the finished preserved plums retain the original sweet and sour flavor while reducing sugar intake.

 

 

Packing And Delivery

 

product-800-326

Packed in 10kg drum

 

 

Why you choose TNN

 

About Us

About Us 1

About Us 3

We optimize the industrial structure of high-quality development and are committed to providing customers with high-quality and efficient Niutang Food Additive Food Grade 99% Splenda Sucralose Sweetener. The integrity of our employees as human beings and the integrity of our business are the fundamentals of our social responsibility. We, focuse on high quality, and are conscious of the importance of environmental protection, most of the merchandise are pollution-free, environmentally friendly products, reuse on the solution.

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