Sodium Carboxymethyl Cellulose Food Grade 9004-32-4

Sodium Carboxymethyl Cellulose Food Grade 9004-32-4

Custom packaging.
Viscosity range: 50-7000
Can replace Xanthan gum and Guar Gum

Description

We have a professional technical team to ensure the quality advantage and quick upgrade of our Sodium N cyclohexylsulfamate, sodium na carboxymethyl cellulose, heptahydrate . Honesty and trustworthiness are our core values, and we have made them fundamental to the foundation of our company. Our professionals are dedicated to innovation and problem-solving, and we strive to offer unique and efficient solutions to our customers.

Product Parameter

Test Items

Specifications

Appearance

White or Yellowish powder

Viscosity
1% 25℃ Brookfield

2300-2500

PH(1%)

6.0-8.5

Degree of Substitution

0.75-0.95

Sodium chloride

≤0.5%

Sodium glycolate

≤0.4%

Purity

≥99.5%

Moisture

≤8.0%

As

≤0.0002%

Lead

≤0.0002%


Detail

3

Product Name:Carboxymethylcellulose Sodium

Other Names: CMC

CAS No.:9004-32-4

MF:[C6H7O2(OH)2CH2COONa]n

Model Number:FHN083

Appearance:White Crystalline Powder

Grade:Food Grade/Pharm Grade

Certification:FDA/Kosher/Halal


Packing & Delivery

In 25kg/bag

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Application

Carboxymethylcellulose sodium is used in food Industry as a viscosity modifier or thickener, and to stabilize emulsions in various products including ice cream.

Food&Beverage Industry

Carboxymethylcellulose sodium is used in ice packs to form a eutectic mixture resulting in a lower freezing point, and therefore more cooling capacity than ice.

Carboxymethylcellulose sodium is used to achieve tartrate or cold stability in wine. This innovation may save megawatts of electricity used to chill wine in warm climates.

Medicine&Pharm

Carboxymethylcellulose sodium is used in abdominal surgeries in large animals, particularly horses, to prevent the formation of bowel adhesions.


About Us

TNN

The company has an independent R&D department with superb R&D capability to provide customers with personalized Sodium Carboxymethyl Cellulose Food Grade 9004-32-4. We continue to develop the market and improve the market awareness of our company and products. Our company has deepened the enterprise reform, actively explored and operated and made efforts to enhance the core competitiveness of the enterprise.

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