Tgs-35 Air Filter Kw2751p Af25894 Af25896 C2712501 81.08405.0021

Tgs-35 Air Filter Kw2751p Af25894 Af25896 C2712501 81.08405.0021

The sweetness is 400~800 times as high as sucrose, and the sweetness is pure. The sweetness presents speed, the maximum sweetness intensity, the duration of sweetness, the aftertaste and other sweet characteristics are very similar to sucrose, without any aftertaste.

Description

Our company has signed cooperation agreements with more than 20 provinces, municipalities and autonomous regions across the country, and has fully obtained the recognition and support of the local government. At the same time, continuous and stable input and output have given water soluble lutein, supercritical fluid extraction astaxanthin, Zeaxanthin for tablet a good financial reputation guarantee. We have established the talent concept of recruiting talents to create great business together and relying on them to develop the company. We respect talents, let employees make their career and let management create value.

Description

 

product-800-848

 

 

Product Parameter

 

Test Item

Specification

Results

Appearance

White Powder

White Powder

Identification

Meet Requirements

Meet Requirements

Assay (On anhydrous basis)

98.0% ~ 102.0%

99.49%

Hydrolysis Products Chlorinated Monosaccharides

≤0.1%

<0.1%

Lead

≤1 ppm

<1 ppm

Methanol

≤0.1%

<0.1%

Residue on Ignition

≤0.7%

0.02%

Optical (Specific) Rotation

+84.0°~ +87.5°

+86.47°

Related Substances Other Chlorinated Disaccharides

≤0.5%

<0.5%

Water

≤2.0%

0.17%

Heavy Metals (as Pb)

≤10 ppm

<10 ppm

Arsenic

≤3ppm

<3 ppm

Residual Solvents

Meet Requirements

 

Total Aerobic Plate Count

≤250 cfu/g

5 cfu/g

Yeast and Mold Count

≤50 cfu/g

<50cfu/g

Coliforms

≤3 MPN/g

<3 MPN/g

Escherichia Coli

Negative

Negative

Salmonella

Negative

Negative

Triphenylphosphine Oxide

≤150 ppm

<150 ppm

Conclusion:

The product complies with the standard above.

 

 

Application

 

Sucralose application
Dried Fruits
Sucralose has excellent thermal stability, which is very important in the processing of preserved fruits. Preserved fruits usually need to be cooked at higher temperatures. Traditional sugars tend to caramelize or decompose at high temperatures, but this product can still maintain its sweetness in such an environment without producing odor or affecting the taste of food. When making preserved plums, using sucralose can ensure that the sweetness is stable during the cooking process, so that the finished preserved plums retain the original sweet and sour flavor while reducing sugar intake.

 

 

Packing And Delivery

 

product-800-326

Packed in 10kg drum

 

 

Why you choose TNN

 

About Us

About Us 1

About Us 3

The company has a professional R&D team, strong R&D capabilities, and advanced processing equipment to ensure the advancement and stability of the products, and can continue to introduce more market-competitive new models to meet the needs of users Tgs-35 Air Filter Kw2751p Af25894 Af25896 C2712501 81.08405.0021 Demand for reliability and high efficiency. Our company is committed to building a team with unity, scientific division of labor, tacit cooperation, organic complementarity, communication, showing high morale and working with higher efficiency. Up to now, our company's scale efficiency is increasingly significant, the market competitiveness is constantly enhanced, and has also obtained unprecedented development opportunities.

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