
USP Erythritol Powder Food Grade Erythritol
1.Low calori,natural and healthy
2.Different mesh size and different active ingredient Stevia RA,RB,RC,RD
3.Less cost on using stevia,just 30-40% comparing with sucrose
4.Good solubility in water
Description
Our company always maintains China's ethylenediamine tetraacetic acid disodium salt, sodium isoascorbate, EDTA-2Na production technology innovator and market leader, and always explores a development path that is suitable for the company, the industry, and China's national conditions. We have a high-quality professional team and a strong technical team, who constantly strengthen technology and improve product development. Our mission is to provide our clients with the best possible products and services while also contributing to the economic growth of our community. Our company has excellent cultural traditions, more ambitious career goals and ideal pursuit. Our complete and scientific quality management system can effectively ensure the high quality of products, so our products are widely recognized by the industry.
Advantages
1. Natural and healthy ingredients - stevia extract(stevioside),monk fruit extract(mogrosides ) and erythritol
2. Non-caking as producing Stevia blend/monk fruit blend with erythritol because of new technology of cocrystallization,so fluidity is good and is very suitable for small package.
3. The blends features with good taste, non-caking,no-calorie,cost effective , good solubility in water and appearance is almost same as sugar.
4. Customize different mesh size(normal 30-60 mesh) and 1-4 times sweetness as sugar,
COA
Stevia blend with erythritol
Description | White crystal powder |
Pb | ≤2.0mg/kg |
As | ≤2.0mg/kg |
Shigella Castellani | Negative |
Staphylococcus aureus | Negative |
Salmonella | Negative |
monk fruit blend with erythritol
Item | Standard |
Description | White crystal powder |
Pb | ≤0.5mg/kg |
As | ≤0.3mg/kg |
Ribitol and glycerol | ≤0.1% |
Cont of bacteria | ≤300 cfu/g |
Loss on drying w/% | ≤0.3 |
Yeast and Moulds | ≤50 cfu/g |
Coliform | ≤0.3 MPN/g |
Shigella | Negative |
Staphylococcus aureus | Negative |
β Hemolyticstreptococcus | Negative |
Salmonella | Negative |
Detail
![]() | Place of Origin: China (Mainland) Type:Sweeteners Brand Name:TNN |
Packing & Delivery
25kg/bag

Application
1. Used in drink sachet to replace sugar .good taste, no-calorie, good solubility
2. Used in bakery to replace sugar
Our company attaches great importance to new USP Erythritol Powder Food Grade Erythritol development, collecting the latest industry information and grasping the market dynamics. We will establish a more complete mechanism, actively assume responsibility, and formulate procedures that can be implemented steadily to ensure our company can grow steadily. The company always attaches great importance to marketing and has formed a marketing network covering all regions of the country.
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