
Whey Protein, Chocolate, 23.7 Oz (672 g)
1.Low calori,natural and healthy
2.Different mesh size and different active ingredient Stevia RA,RB,RC,RD
3.Less cost on using stevia,just 30-40% comparing with sucrose
4.Good solubility in water
Description
With the rapid growth of our business, the requirements of our customers for our Carboxy Methyl Cellulose Sodium CMC, cyanuric aicd powder, lutein for tablet have also increased, so the spirit of being responsible for our customers has been essential. We believe that promoting sustainable development of the environment is an inescapable responsibility of enterprises. We work with a number of top manufacturers to provide our clients with the best products. Over the years we adhere to the product development as a guide, and continue to bring forth new, to ensure a complete range of products.
Advantages
1. Natural and healthy ingredients - stevia extract(stevioside),monk fruit extract(mogrosides ) and erythritol
2. Non-caking as producing Stevia blend/monk fruit blend with erythritol because of new technology of cocrystallization,so fluidity is good and is very suitable for small package.
3. The blends features with good taste, non-caking,no-calorie,cost effective , good solubility in water and appearance is almost same as sugar.
4. Customize different mesh size(normal 30-60 mesh) and 1-4 times sweetness as sugar,
COA
Stevia blend with erythritol
Description | White crystal powder |
Pb | ≤2.0mg/kg |
As | ≤2.0mg/kg |
Shigella Castellani | Negative |
Staphylococcus aureus | Negative |
Salmonella | Negative |
monk fruit blend with erythritol
Item | Standard |
Description | White crystal powder |
Pb | ≤0.5mg/kg |
As | ≤0.3mg/kg |
Ribitol and glycerol | ≤0.1% |
Cont of bacteria | ≤300 cfu/g |
Loss on drying w/% | ≤0.3 |
Yeast and Moulds | ≤50 cfu/g |
Coliform | ≤0.3 MPN/g |
Shigella | Negative |
Staphylococcus aureus | Negative |
β Hemolyticstreptococcus | Negative |
Salmonella | Negative |
Detail
![]() | Place of Origin: China (Mainland) Type:Sweeteners Brand Name:TNN |
Packing & Delivery
25kg/bag

Application
1. Used in drink sachet to replace sugar .good taste, no-calorie, good solubility
2. Used in bakery to replace sugar
We are specialized in producing various high quality Whey Protein, Chocolate, 23.7 Oz (672 g), high quality, good performance and competitive price. We are doing business through a combination of point-to-point and point-to-surface approaches, and achieve the development idea of implementing key breakthroughs. We optimize every detail of product development, design, production and implementation to ensure accurate programming.
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