Best Sell Dietary Fiber in 2020 Resistant Dextrin Water Soluble Fiber Organic Corn Fiber Tapioca Fiber Non-GMO Halal Certificated
1 Maltodextrin is a starch hydrolysate with DE value of 5-20
2 Good solubility and moderate viscosity
3 Good mobility, no odor, almost no sweetness
Description
On the basis of improving traditional Glycerol monostearate GMS 40 powder, Erythritol stevia extract, Sorbitol products, the company accelerates the pace of industrial transformation and upgrading, and takes the lead in launching a new model of Glycerol monostearate GMS 40 powder, Erythritol stevia extract, Sorbitol integrated application in the industry. In any case, our staff can maintain a positive work attitude, they have a good work attitude and can work under pressure. As we believe that employees’ hard work and loyalty are the foundation of the company's sustainable growth, we adhere to the management philosophy of being responsible for employees. We take integrity management as the foundation, differentiation as the main development path, scientific and technological innovation to seize first-mover advantage, and high-quality service to win the market competition. The leading technology and first-class quality are our core competitiveness.
Product Advantage
 | Good solubility and moderate viscosity Good mobility, no odor, almost no sweetness Application: Food field |
Product Parameter
Item | Standard | Result |
Appearance | White powder of with little yellow shadow has no fixed shape | pass |
Smell | It has special smell of Malt-dextrin and no exceptional smell | pass |
Taste | Sweetness or little sweetness, no other taste | pass |
Moisture% | ≤6.0 | 5.6 |
PH(in 50% water solution) | 4.5-6.5 | 5.4 |
Total Protein | /100g | 0.0 |
Iodine reaction | No blue reaction | pass |
De-equivelent,% | 15-20 | 17 |
Sulphated Ash% | ≤0.6 | 0.2 |
Total Solid(Solubility%) | ≥99.5 | 99.8 |
Pathogenic Bacterium | not exist | pass |
Sulfur Dioxide | <0.04g/kg | pass |
E-Coliforms, unit/100g | ≤30 | <30 |
Salmonella | not exist | pass |
Yeast, unit/g | ≤150 | pass |
Mould, unit/g | ≤150 | pass |
Arsenic,mg/kg | ≤0.5 | pass |
Lead,mg/kg | ≤0.5 | pass |
Total plate count, cfu/g | ≤3000 | 20 |
Cadmium, mg/kg | ≤0.1 | pass |
Mercury, mg/kg | ≤0.1 | pass |
Packing | in 25 kg pp bag or kraft paper bag | |
Storage | Kept in dry, cool and ventilated place | |
Conclusion: | The product complies with the GB/T 20884-2007. | |
Main role
The composition of maltodextrin is closely related to its hydrolysis process, starch type and the existence of other components (such as protein, fat, etc.) in starch. Maltodextrin with different de values has different functions and properties, such as thickening, gelation, reducing product sweetness, changing system freezing point, inhibiting ice crystal growth, replacing fat, reducing heat energy, improving texture and being used as spray or drying carrier. Maltodextrin is widely used in food production, and its market prospect is very broad. How to use maltodextrin is one of the topics of interest to food production technicians.
It is widely used in beverage, frozen food, candy, cereal, dairy products, health products and other industries. It can also be used in textile, daily chemical and pharmaceutical production.
We take the spirit of active development, the will of perseverance and the needs of users as the premise, and strive to make greater contributions to the Best Sell Dietary Fiber in 2020 Resistant Dextrin Water Soluble Fiber Organic Corn Fiber Tapioca Fiber Non-GMO Halal Certificated industry! The various products we produce are constantly becoming more humanized in design, facilitating daily life and industry. Our company closely around the main business, market-oriented, and constantly improve our technology.
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